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- Sushi Enome
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- A supreme bowl of the best of the best from Omicho Market!
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- Unagi Yondaime Kikukawa Crossgate Kanazawa
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- "Ippon Unagi" served by an eel wholesaler that has been in business for 90 years
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- Kappo Sushi Shigeno
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- The freshest Kanazawa produce in the Hokuriku region for sushi and Japanese cuisine
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- Omicho Kaisendon-ya Hirai at Ichiba-kan
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- Pursuing the taste, beauty, and skill to challenge the world with the ultimate flavors of Japanese cuisine!
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- ANA Crown Plaza Hotel Kanazawa UNKAI Japanese Restaurant
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- Enjoying a meal while looking out at the garden is an exceptional experience.
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- Daimyojaya
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- Japanese hospitality that expresses the spirit of Kanazawa.
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- HACCHOYA Eki-no-kura
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- A Japanese Izakaya where you can enjoy Kanazawa's seasonal cuisine.
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- Nouka-Banzai ICHIBAYA
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- Sushi
- Japanese Cuisine
- Local speciality
- Seafood rice bowls, sushi, and Kanazawa Oden (Japanese hot pot) made with fresh seafood from Omicho Market
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- Izakaya Hachimaru Kanazawa Ekimae
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- Enjoy the fresh Hokuriku ingredients that locals love.
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- Daian
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- Japanese Cuisine
- Izakaya
- Local speciality
- Savor a wide range of fresh local ingredients.
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- Genkan
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- Japanese Cuisine
- Izakaya
- Local speciality
- A popular Izakaya that serves fresh fish from the Hokuriku region, Kanazawa Oden (Japanese hot pot), and Noto beef
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- Kagaya Kanazawa
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- Kagaya's genuine taste and hospitality.
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- Gyohan
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- The skills and spirit of Kaga cuisine that have been passed down.
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- Tsutsumitei
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- Japanese Cuisine
- Ramen&Noodles
- Café
- Have a cup of tea at a relaxing teahouse after strolling around Kenrokuen Garden.
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- TILE
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- Kanazawa Mosaic Bowl
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- Kanazawa Kagami
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- Try Kanazawa Oden (Japanese hot pot) with seasonal Kaiseki.
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- Sengyobatake Tsuzumi
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- Relish in the bounty of Hokuriku with carefully selected local sake
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- Kanazawa Tsudumi
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- Fresh seafood, seasonal local produce, a variety of creative Japanese cuisine, and hospitality.
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- Ishiya
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- A long-established kappo restaurant that has been loved by food connoisseurs. Guests are welcomed in a relaxing space and time-consuming cuisine.
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- Izakaya Kappo Genzaemon Kiguramachi
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- Sake from all across Japan and local cuisine
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- Nouka-Banzai KYO
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- An Obanzai Japanese restaurant where guests can enjoy both the food culture and traditional crafts of Ishikawa Prefecture at the same time
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- Hamano
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- Japanese Cuisine
- Local speciality
- Serving seasonal ingredients from Kanazawa and Noto
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- Gorohachi
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- Japanese Cuisine
- Izakaya
- Local speciality
- A long-standing restaurant serving Kanazawa's local cuisine and Hokuriku's local sake
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- Sushi Kappo Kobayashi
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- A restaurant proudly serving sushi and Japanese cuisine made with fresh ingredients from the mountains and sea.
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- Kanazawa Sekitei
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- A machiya-style restaurant where you can feel the atmosphere of Kanazawa
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- Kanazawa Jinya
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- A Japanese restaurant that serves seasonal cuisine in Kanazawa
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- KKR Hotel Kanazawa Restaurant IBIS
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- Japanese Cuisine
- Western Cuisine
- Enjoy authentic French cuisine in a casual setting.
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- Gosai Machiya Washoku
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- Dining in a retro modern Machiya-style house.
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- Izakaya Kappo Genzaemon Katamachi
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- Sake from all across Japan and local cuisine
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- SUSHI SUKIYAKI AKAME-CHAN
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- The best memories of sightseeing in Kanazawa.An experience course to learn the skills of sushi chefs.
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- Restaurant KANAZAWA Suju
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- A modern Japanese restaurant where dishes that make the most of ingredients and delicious sake resonate with customers.
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- Iwashi-gumi
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- Enjoy all kinds of sardine dishes.
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- Momiji
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- Enjoy "Noto beef" and "Nodoguro" fish together!
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- Mamezara Chaya
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- A great location overlooking the castle ruins.
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- SAKE Shokudo by Noguchi Naohiko Sake Institute
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- Sake standing bar where you can casually experience Naohiko Noguchi's world view.
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- Kikuyoshi Sakai
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- Offering the best cooking methods for Kaga vegetables, seafood, and mountain delicacies.
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- Jimonotei
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- A great restaurant committed to using local ingredients based on the farm-to-table concept. Take your time to enjoy the flavor of fresh seafood!
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- Kappo Kazutomo
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- Japanese Cuisine
- Local speciality
- Authentic Japanese cuisine in a relaxed and casual atmosphere.
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- Yamacho
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- Founded in 1962. The friendly atmosphere and seasonal cuisine make you feel relaxed.
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- Ohmicho tototo
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- Kaisendon(Bowl of rice topped with Sashimi)restaurant where you can drink from noon.
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