Yamato Soy sauce & Miso Co.,Ltd.
You can see, feel, and enjoy fermented foods!
The Yamato Soy Miso head office and manufacturing plant "Koji Park" was created for you to experience fermented food culture and the power of malt and take it home with you. The Hishihogura, the head office's direct sales store, the Hakko Bijin Shokudo Restaurant, where you can enjoy seasonal fermented food lunches, and the Koji-kura, where you can experience popular workshops such as free Koji Park tours, miso making (limited season), and salted malt making (reservation required).
All soy sauce, miso, and amazake are available for tasting and sampling, so you can find your favorite fermented food. Why not take a break and enjoy the atmosphere near the port while tasting the popular soy sauce soft-serve ice cream.
Information
- Address
- 4 E-170, Ono, Kanazawa, Ishikawa 920-0331
- Price
- Free
- Business Hours
- 10:00～17:00
- Regular Holidays
- Wednesdays, Year-end and New Year's holiday
- Capacity
- 60 persons
- Duration
- About 60 minutes
- By Car
- Approx. 20 minutes from Kanazawa Station
Approx. 20 minutes from Kanazawa Nishi IC or Kanazawa Higashi IC, approx. 25 minutes from Kanazawa Morimoto IC - By Public Transportation
- 5-minute walk from "Ono" bus stop on the Hokutetsu Local-Line bus, 3-minute walk from "Ono Port" bus stop.
- Parking
- Available
- Parking: Capacity
- 30 units
- Parking: Large Vehicle
- Available
- Phone
- 076-268-5289
- info@yamato-soysauce-miso.co.jp
- Website
- Kanazawa – Discover Koji Fermentation at Historic Brewery
